The Krauska Family Blog

I bought 2 pumpkins this week to make something pumpkin and bread is what I have decided. So here we go!

Ingredients

2 cups flour
2 tsp cinnamon
1 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
1 1/2 cups sugar
3/4cup vegetable oil
3 eggs
1 tsp vanilla extract
3 cups shredded fresh pumpkin

Cut your pumpkin

extract all seeds

slice the pumpkin

sfit flour, cinnamon, baking soda, baking powder, and salt together

In seperate bowl, combine; suagr, vegetable oil, eggs and vanilla.

combine both mixtures

fold in shredded pumpkin

pour into a non stick 9x5x3 inch loaf pan

Bake at 325 degrees for 1 hour and 15 minutes! This bread is so yummy and moist, I hope you try it out and enjoy this cute bakes!