Chocolate Pretzel Sticks
For Christmas I made a couple of desserts. This one is so simple, anyone can do it!
Ingredients: Pretzel Sticks, Chocolate melts (i used red and green), and sprinkles
Directions: Melt the chocolate, dip pretzel in chocolate, twirl around to get all the sides covered then place on cookie sheet with parchment paper and then add the sprinkles of your choice. I did put mine in the freezer for a few minutes to have the chocolate set a little faster.
You can change the colors up and make these for any holiday or event. They were very yummy, and a cute centerpiece when placed in a Christmas pot on the table.